TWISTED BELLINI

Made with
ABV
17%
Style
Fruity
Complexity
Medium
Occasion
Mediterranean lunches

INGREDIENTS

  • 25ML MALFY GIN CON ARANCIA
  • 15ML PEACH PUREE
  • 75ML PROSECCO
  • ORANGE TWIST

HOW TO MAKE A TWISTED BELLINI

BUILD UP THE FIRST 2 INGREDIENTS IN A CHILLED GLASS AND STIR GENTLY.  TOP UP WITH PROSECCO AND GARNISH WITH AN ORANGE TWIST.

 

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