Relaxed aperitivo hour

Melon Proscuitto & gin rosa

As the golden sun melts into the horizon and we hear the chirping of crickets in the distance, we are transported back to balmy evenings in Italy. Sheer relaxation, sipping a fruity Malfy Spritz and enjoying the best of local summer produce. Soft sweet melon slices piled high with salty cured meat. Vibrant green broad bean dip with zesty lemon. Crispy coated tender squid dunked in garlicky aioli. This collection of recipes celebrates a time to sit back and enjoy Il dolce far niente: a pleasant idleness, the joy of doing nothing.

You must be of legal drinking age to use the site.

Are you legal drinking age?

Please enter a valid value for the fields: {fields}

You must be of legal age to access the site

Remember me

You have to be over 18 to enter this site

This site uses cookies. Cookie policy

I agree to the terms of use, and the Privacy policy

This information will not be used for marketing purposes.