FRUTTA CANDITA

Frutta Candita
Made with
ABV
9%
Style
Sweet
Complexity
Simple
Occasion
Dinner party
Relaxed aperitivo hour
Super-fast drinks for friends

INGREDIENTS

  • 35ML MALFY GIN ROSA
  • 20ML CRÈME DE ABRICOT
  • 150ML FEVER TREE GINGER BEER
  • CANDIED GINGER AND MINT

HOW TO MAKE A FRUTTA CANDITA

BUILD IN A HIGHBALL OVER CUBED ICE. GARNISH WITH CANDIED GINGER AND A MINT LEAF.

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Your information may be used by Pernod Ricard and made available through us to any other entities of the Pernod Ricard Group to provide you with news and promotional information about Pernod Ricard. At any time, you can exercise your right of access, rectification, erasure, restriction, portability, objection or withdraw your consent at any time without affecting the lawfulness of processing based on your consent before withdrawal by contacting us at groupdpo@pernod-ricard.com. You also have a right to lodge a complaint with the Supervisory Authority. For more information, please consult our Online Privacy Policy.